Rotary Dinner Meeting to include AGM and Defibrillator Awareness Training

Event details

The AGM will be followed by Defibrillator Awareness Training.

The training session will be given by Peter Rockhill, a Community First Responder with South Central Ambulance Trust. He will be demonstrating and explaining the purpose and operation of the defibrillator with the use of CRP dummies etc.

Meal cost £25.

Main course choices:

Venison Bourguignon served with creamy mashed potato and honey roasted carrots

~OR~

Risotto Primavera. Asparagus, broad beans, garden peas, topped with micro mint

Dissert

Triple Chocolate Brownie served with chocolate sauce and vanilla ice cream

~OR~

Fresh Fruit Salad

Teas or coffee.

If you are unable to attend this event please add a comment.