Event details
The tour lasts for a duration of up to two hours. Included on the tour will be an experience cupping their different coffees; the team will take you on a journey tasting the variations in flavour profiles. Their roaster will demonstrate how they roast the beans, and the barista team will impart their expertise on how to achieve the results you want using different brewing methods.
The experience will be relaxed and informal, allowing the group to ask plenty of questions should they wish.
There is also a Café attached where it is hoped as many Rotarians as possible will stay and enjoy the home cooked fare on offer!!
Please sign up by 31st August to reserve your place.


If numbers allow Margaret would like to come but she feels, in view of the restricted number, Rotarians should be accommodated first.
Val would like to come as well but only if there are enough spaces
Really sorry Nick, I was really looking forward to this event